Japan Lapsang

Black tea smoked with wood of
Japanese whiskey casks

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Japan Lapsang

Black tea smoked with wood of Japanese whiskey casks - Japon - En stock

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This Japan Lapsang smoked tea is an exceptional black tea smoked. Coming from a small family plantation, it is smoked with wood from Japanese whiskey barrels, the smoking process lasts 7 hours and gives this tea smoky, peaty and extraordinary malty notes. The cultivar used is Yabukita and comes from Shizuoka province.

It is not as powerful as a traditional Lapsang Souchong, it is less strong but the aromatic palette is much larger. It has a very nice length in the mouth.

This is a tasting tea to enjoy in the afternoon, but also during or at the end of a meal.


Temperature of Infusion

90° C

Infusion time

3 minutes
4 minutes


3 g / 30 cl

Theine content


Time of the day


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4.3 /5

Based on 8 customer reviews

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Anne C. published the 19/12/2023 following an order made on 06/12/2023


Excellent ! Un régal tout en douceur mais aussi en force! Surprenant....

Simon M. published the 09/12/2022 following an order made on 26/11/2022


Je l'ai acheté pour en faire un cadeau de Noël. Je ne l'ai donc pas goûté. Mais le logiciel m'oblige à mettre une note pour pouvoir poster l'avis, j'ai donc mis 5 étoiles par défaut.

Anonymous A. published the 19/06/2022 following an order made on 05/06/2022


Le nez avant infusion est très prometteur, toutefois une fois infusé je l'ai trouvé plutôt discret.


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