This tea is sold exclusively in compressed cake of 200g. It comes from the Lincang region in Yunnan. It is not very old but already gives nice woody notes. The attack is slightly sweet, it offers aromas of ripe fruit, a nice length in the mouth and a roundness on notes of undergrowth. It is a tea that warms up. To brew several times of course! And a tea that will improve as you age.
It is called dark tea because it undergoes a long fermentation and storage in the dark, which gives it a maturation specific to Pu Erh.