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This organic Kukicha is a japanase green tea that is composed of leaves and stems. It has a low theine content and offers a golden green liquor with sweet and vegetal flavours. Japanese people are used to drink it with sushis.
2 to 3 min.
3 g / 30 cl
50 to 80°C
Organic certified by Bureau Veritas FR-BIO-10
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